Lunch Time Onboard USS Blue Ridge
Lunch Time Onboard Uss Blue Ridge
150130-N-TV402-029 Yokosuka, Japan (Jan. 30, 2015) Culinary Specialist Seaman Samuel Boosey, a Sailor attached to Helicopter Sea Combat Squadron Eight (HSC-8), prepares lunch in the wardroom galley on board U.S. 7th Fleet flagship USS Blue Ridge (LCC-19). Blue Ridge is currently moored at Commander, Fleet Activities Yokosuka, finishing up a regularly scheduled maintenance period, allowing the ship to undertake future patrols. (U.S. Navy photo by Mass Communication Specialist Seaman Apprentice Timothy Hale/Released)
US Navy Recruiting | US Navy | US Marine Corps | Navy Reserves | Individual Augmentee
No Fear Act | FOIA | | Veterans Crisis Line | Vote | DoD SafeHelpline
This is an official United States Navy Website. This US Government system is subject to monitoring. Please read our Privacy Policy and Section 508/Accessibility Statement.

The appearance of external hyperlinks does not constitute endorsement by the United States Department of Defense, or the United States Department of the Navy of the linked web sites, or the information, products or services contained therein. For other than authorized activities such as military exchanges and Morale, Welfare and Recreation (MWR) sites, the United States Department of Defense, the Department of the Navy  does not exercise any editorial control over the information you may find at these locations. Such links are provided consistent with the stated purpose of this DoD web site.