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UNCLAS
SUBJ: 2005 CAPTAIN EDWARD F. NEY AND MAJOR GENERAL W.P.T. HILL
MEMORIAL AWARDS//
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SUBJ/2005 CAPTAIN EDWARD F. NEY AND MAJOR GENERAL W.P.T. HILL
/MEMORIAL AWARDS//
RMKS/1.  IT GIVES ME GREAT PLEASURE TO ANNOUNCE THE RESULTS OF THE
2005 CAPTAIN EDWARD F. NEY AND MAJOR GENERAL W.P.T. HILL MEMORIAL
AWARDS PROGRAM FOR FOOD SERVICE EXCELLENCE.  MY PERSONAL



PAGE 02 RUEWMFU5183 UNCLAS
CONGRATULATIONS TO THE FOLLOWING NAVY AND MARINE CORPS FOOD SERVICE
TEAMS:
A.  CAPTAIN EDWARD F. NEY AFLOAT, REPRESENTING COMMANDER, U.S.
ATLANTIC FLEET AND COMMANDER, U.S. PACIFIC FLEET:
    SUBMARINE CATEGORY
        FIRST PLACE: USS CHARLOTTE (SSN 766)
        RUNNER UP: USS ALBUQUERQUE (SSN 706)
        HONORABLE MENTION: USS TUCSON (SSN 770)
    SMALL AFLOAT CATEGORY
        FIRST PLACE: USS FORD (FFG 54)
        RUNNER UP: USS SCOUT (MCM 8)
    MEDIUM AFLOAT CATEGORY
        FIRST PLACE: USS LAKE ERIE (CG 70)
        RUNNER UP: USS VICKSBURG (CG 69)
        HONORABLE MENTION: USS MCFAUL (DDG 74)
    LARGE AFLOAT CATEGORY
        FIRST PLACE: USS IWO JIMA (LHD 7)
        RUNNER UP: USS BELLEAU WOOD (LHA 3)
    AIRCRAFT CARRIER CATEGORY
        FIRST PLACE: USS HARRY S. TRUMAN (CVN 75)



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        RUNNER UP: USS JOHN C. STENNIS (CVN 74)
B.  CAPTAIN EDWARD F. NEY ASHORE GENERAL MESSES:
    CONUS GENERAL MESS CATEGORY
        FIRST PLACE: NAVAL STATION SAN DIEGO
        RUNNER UP: NAS OCEANA DAM NECK ANNEX
    OCONUS GENERAL MESS CATEGORY
        FIRST PLACE: COMFLEACT, YOKOSUKA, JAPAN
        RUNNER-UP:  NAVSTA PEARL HARBOR, SILVER DOLPHIN BISTRO
C.  MAJOR GENERAL W.P.T. HILL AWARDS:
    BEST ACTIVE FIELD MESS:
        FOOD SERVICE COMPANY, HQSVCBN, 2D FSSG
    BEST RESERVE FIELD MESS:
        6TH ESB, PORTLAND OR
    BEST JOINTLY OPERATED GARRISON MESS HALL:
        MESS HALL# 488, MCB CAMP BUTLER, OKINAWA JAPAN
    BEST FULL FOOD SERVICE GARRISON MESS HALL:
        MESS HALL# 710, HQHRON, MCAS YUMA, AZ
2.  THESE ANNUAL AWARDS, CO-SPONSORED BY THE INTERNATIONAL FOOD
SERVICE EXECUTIVES ASSOCIATION (IFSEA), ENCOURAGE EXCELLENCE IN NAVY
AND MARINE CORPS FOOD SERVICE PROGRAMS WITH THE OBJECTIVE OF



PAGE 04 RUEWMFU5183 UNCLAS
IMPROVING THE QUALITY OF LIFE FOR OUR NAVY AND MARINE CORPS
PERSONNEL.  I COMMEND ALL COMMANDS FOR THEIR HARD WORK AND
COMMITMENT TO EXCELLENCE.
3.  NAVY AND MARINE CORPS FIRST PLACE WINNERS WILL BE RECOGNIZED
DURING THE IFSEA CONFERENCE ON SATURDAY, 30 APRIL 2005 IN SAN DIEGO,
CA. AWARDS WILL BE PRESENTED DURING THE JOINT MILITARY AND IFSEA
FOOD SERVICE EXCELLENCE AWARDS CEREMONY WHICH CELEBRATES THE 48TH
NAVY CAPTAIN EDWARD F. NEY, 37TH PHILIP A CONNELLY, 20TH MARINE
CORPS MAJOR GENERAL W.P.T. HILL, 11TH COAST GUARD, AND 13TH CAPTAIN
DAVID M. COOK MILITARY SEALIFT COMMAND FOOD SERVICE EXCELLENCE
AWARDS.
4.  RELEASE AUTHORIZED BY THE SECRETARY OF THE NAVY.//
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